Nestled in the wonderful Gaslight District of Clifton, Tinks Cafe might be dismissed by harried shoppers as just another bistro. But thousands of people who have pressed
down the brass door latch and entered the restaurant named after a former owners pet leave with a different impression. Tinks is a simply but sophistically decorated restaurant that features an intimate and casual atmosphere with an eclectic menu. Chef Jim Wilhelm is known for his innovative American menu and his passion for crafting dishes that satisfy the taste buds of discriminating diners. He also varies the menu depending on the season - be sure to see the recent changes he has made. Of course, the House Specialties such as Shrimp Grits, Diver Scallops and Crab Cakes are always
Hours: Lunch Mon.-Fri. 11 a.m.-3 p.m. Dinner Mon.-Thur. 5-9:30 p.m. Fri.-Sat. 5-10:30 p.m. Sun. 5-8:30 p.m. Reservations Not required for lunch; Recommended for dinner. Payments Visa, MC, AMEX, Discover
available. The menu includes vegetarian dishes including Tofu (both an entree and a sandwich) and the famous Vegetable Plate! If soup is your pleasure, the House
Favorites are Southwestern Black Bean, Cream of Potato and Sweet Potato. You can order it by the cup or bowl.
Businesses and organizations have found Tinks an ideal place to hold a meeting or business luncheon as well as a place employees can be feted for their outstanding achievements. The bar, which is open the same hours as the restaurant, is excellently suited to entertain a date and for several regulars, a stop for a drink with friends on their way home after work. You wont find loud TV sets, but Tinks does serve a nice variety of bottled beers, wines and mixed drinks. Patrons describe it as friendly and fun.
an excellent way to learn about new changes to the menu as well as other changes to the cafe on Telford Street.
Are you having a special occasion and looking for a great place to dine? Did you know you can reserve the whole restaurant, which has seating for 80, for your group?
Tinks Cafe has been highly recommended by others, including in a feature article in a recent issue of Cincinnati Magazine. Read what it and other magazines say. Undoubtedly, you will want to try it for yourself!
Lastly, if you have dined at Tinks and would like to share your experiences, take our survey. Your opinion counts!